Smooth and Creamy Vegetable Dip Recipe

Smooth and Creamy Vegetable Dip Recipe

  • 1 cup Lucerne Light Sour Cream
  • 1/4 cup lightly packed fresh parsley sprigs
  • 2 tablespoons fresh tarragon leaves
  1. In a blender or food processor combine sour cream, parsley and tarragon.
  2. Whirl until very smooth. Season to taste with salt and freshly ground pepper.