Smoky Roll Ups Recipe

Smoky Roll Ups Recipe

  • 3 skinless, boneless chicken breast halves – pounded thin
  • 12 slices smoked beef
  • 1/2 cup ketchup
  • 1/2 cup mayonnaise
  • 1/2 cup apricot jam
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Trim the fat from the smoked meat, place a piece on each chicken breast slice and roll. Fasten with toothpicks and place seam side down in a 9×13 inch baking dish.
  3. Mix together ketchup, mayonnaise and jam. Pour mixture over chicken and bake uncovered in the preheated oven for 20 to 25 minutes.
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