- 6 cups Rice Krispies
- 1 1/2 cups chocolate chips
- 10 graham crackers
- 1 (16 ounce) package JET-PUFFED marshmallows
- 5 tablespoons butter
- Place marshmallows, minus 1 cup, and butter in microwave safe bowl and microwave on High for 3 minutes.
- Mix Rice Krispies and graham crackers into the marshmallows until well coated.
- Add the whole marshmallows and chocolate chips into bowl and mix.
- Press mixture into a casserole dish and place in the refrigerator for about 15 minutes.
- Cut into bars and eat!