Smoked Salmon Pizzas Recipe

Smoked Salmon Pizzas Recipe

  • 6 (6 inch) pita breads
  • 1/4 cup pizza sauce
  • 1/4 pound smoked salmon, chopped
  • 1 small red onion, halved and thinly sliced
  • 1 cup shredded mozzarella cheese
  • 1/4 teaspoon dried oregano
  1. Place pitas on an ungreased baking sheet. Top with pizza sauce, salmon, onion, cheese and oregano. Bake at 425 degrees F for 7-10 minutes or until cheese is melted.
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