- 1 (14 ounce) package pre-baked Italian bread shell crust
- 3 cups shredded cooked chicken
- 1 cup barbecue sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded Cheddar cheese
- Minced fresh parsley
- Place the crust on a 14-in. pizza pan. Combine the chicken and barbecue sauce; spread over crust. Sprinkle with cheeses. Bake at 450 degrees F for 8-10 minutes or until cheese is melted. Sprinkle with parsley.