- PAM® Original No-Stick Cooking Spray
- 2 (15 ounce) cans Great Northern beans, undrained
- 1 pound boneless, skinless chicken thighs
- 1 (10 ounce) can ROTEL Diced Tomatoes and Green Chilies, undrained
- 1 cup reduced sodium chicken broth
- 3/4 cup chopped yellow onion
- 1 1/2 teaspoons ground cumin
- 1 teaspoon dried oregano
- Spray inside of 4-quart slow cooker with cooking spray. Place 1 can of beans in slow cooker; mash with potato masher or spoon until smooth. Add second can of beans and all remaining ingredients to slow cooker; stir to combine.
- Cover; cook on LOW 8 hours or on HIGH 4 hours. Carefully separate chicken into bite-size pieces.