Sloppy Joe Stew Recipe
- 2 pounds ground beef
- 1 medium onion, chopped
- 1 small green pepper, chopped
- 1 1/2 cups water
- 1 (12 ounce) can whole kernel corn, undrained
- 1 (10.75 ounce) can condensed tomato soup, undiluted
- 1/4 cup sugar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon hot pepper sauce
- salt and pepper to taste
- In a large saucepan, cook beef, onion and green pepper over medium heat until meat is no longer pink; drain. Add the remaining ingredients; bring to a boil. Reduce heat; cover and simmer for 1 hour.
