Simple Yogurt Bread Recipe

Simple Yogurt Bread Recipe

  • cooking spray
  • 2 cups sifted all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 3 (6 ounce) containers plain yogurt (such as Yoplait®)
  • 1 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  1. Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan with cooking spray.
  2. Combine flour, baking powder, baking soda, and salt in a small bowl.
  3. Mix yogurt, sugar, eggs, and vanilla extract together in a large bowl. Stir in flour mixture a little at a time, mixing well between each addition to avoid lumps. Pour batter into the prepared loaf pan.
  4. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.