Simple Garlic and Black Pepper Sauce Recipe

Simple Garlic and Black Pepper Sauce Recipe

  • 1/4 cup olive oil
  • 2 tablespoons minced garlic, or more to taste
  • 1 1/2 cups 2% milk
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 2 teaspoons water
  • 1/2 teaspoon cornstarch
  1. Heat olive oil in a saucepan over medium-low heat. Add garlic, cook and stir until fragrant, 1 to 2 minutes. Add milk, salt, and pepper; stir constantly until simmering, about 2 minutes.
  2. Whisk water and cornstarch together in a bowl until smooth. Add water-cornstarch mixture to sauce; stir continuously until sauce is thickened to desired consistency, 3 to 5 minutes.
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