- 1 (12 ounce) can tuna, drained and flaked
- 1 cup shredded carrot
- 1 cup chopped celery
- 1/2 cup mayonnaise
- 1/4 cup chopped onion
- 1 tablespoon prepared mustard
- 1 cup shoestring potato sticks
- In a medium bowl, combine the first six ingredients. Fold in potato sticks just before serving.