Sesame-Roasted Salmon Recipe

Sesame-Roasted Salmon Recipe

  • cooking spray
  • 2 cloves garlic, minced
  • 2 teaspoons soy sauce
  • 2 teaspoons Dijon mustard
  • 2 teaspoons honey
  • 1 1/4 pounds skin-on salmon fillet, cut into 4 pieces
  • 1 tablespoon black sesame seeds
  1. Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil and spray with cooking spray.
  2. Combine garlic, soy sauce, Dijon mustard, and honey in a bowl. Place salmon, skin-side down, onto the prepared baking sheet. Prick salmon several times with a fork. Spread garlic mixture over salmon; top with sesame seeds.
  3. Bake in the preheated oven until fish flakes easily with a fork, 10 to 20 minutes.
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