- 6 medium baking potatoes
- 2 tablespoons butter or margarine, melted
- 2 tablespoons vegetable oil
- 1 teaspoon seasoned salt
- Cut each potato lengthwise into thirds; cut each portion into thirds. In a large resealable plastic bag, combine the butter, oil and seasoned salt. Add potatoes; shake to coat. Place in a single layer on a greased baking sheet. Bake, uncovered, at 450 degrees F for 20-25 minutes or until tender, turning once.