- 1 (19 ounce) package Bob Evans® Italian Sausage, cut into bite-sized pieces
- 1/2 pound elbow macaroni
- 1 (16 ounce) jar pizza sauce
- 1 (2 ounce) package sliced pepperoni
- 1/2 cup sliced yellow bell peppers
- 1 cup shredded four-cheese Italian blend, divided in half
- Preheat oven to 400 degrees F. In nonstick skillet over medium heat, cook sausage until browned. In large saucepan, cook macaroni according to package directions, drain. In 9-inch square baking pan, combine sausage, macaroni, pizza sauce, pepperoni, yellow peppers and 1 cup cheese. Sprinkle remaining cheese over sausage mixture. Cover and bake 20 to 25 minutes or until sausage is fully cooked.