- 2 teaspoons superfine sugar
- 1 teaspoon cold water
- 1 tablespoon orange juice
- 3 or 4 ice cubes
- Chilled red or white wine
- Lemon or orange slice
- Put the sugar and water in 10-ounce highball glass and stir until the sugar is dissolved. Add the orange juice and ice cubes and fill with any chilled red or white wine. Garnish a Red Wine Cooler with a slice or lemon, a White Wine Cooler with a slice of orange.