Red Grape Salad Recipe

Red Grape Salad Recipe

  • 1 (20 ounce) can pineapple tidbits
  • 2 (3 ounce) packages cream cheese, softened
  • 2 tablespoons mayonnaise
  • 3 cups miniature marshmallows
  • 2 cups seedless red grapes, halved
  • 1 cup heavy cream, whipped
  1. Drain the pineapple, reserving 2 tablespoons juice; set pineapple aside. In a mixing bowl, beat juice, cream cheese and mayonnaise until fluffy. Stir in pineapple, marshmallows and grapes. Fold in whipped cream. Serve immediately or refrigerate.