Raw Fried Rice Recipe
- 1 celery root, peeled
- 1/4 cup raw pecans
- 1 clove garlic, minced
- 1 head broccoli, chopped
- 1 tablespoon Nama Shoyu (unpasteurized soy sauce)
- 1 tablespoon extra-virgin olive oil
- 1 tablespoon raw sesame seeds, or to taste
- 2 teaspoons ground black pepper
- sea salt to taste
- Grate celery root into a bowl.
- Pulse pecans and garlic together in the bowl of a food processor until ground.
- Stir pecan mixture into celery root. Add broccoli, Nama Shoyu, olive oil, sesame seeds, pepper, and salt; toss to combine.
