- 1/2 cup red raspberries
- 4 cups ice cubes, crushed, divided
- 1 cup orange juice
- 1 cup coconut-flavored rum (such as Malibu®)
- Blend raspberries and 1/2 of the ice cubes in a blender until evenly combined; add orange juice and blend. Add the remaining ice cubes and rum to raspberry mixture; blend until smooth.