- 2/3 cup 1% buttermilk
- 1/3 cup reduced-fat mayonnaise
- 1/4 cup reduced-fat sour cream
- 2 tablespoons minced fresh parsley
- 1 garlic clove, minced
- 1/2 teaspoon sugar
- 1/2 teaspoon dill weed
- 1/4 teaspoon salt
- 1/4 teaspoon ground mustard
- 1/8 teaspoon pepper
- In a bowl, combine all of the ingredients. Whisk until smooth. Cover and refrigerate until serving.