- 1 cup shortening
- 1 cup packed brown sugar
- 1/2 cup sugar
- 2 eggs, lightly beaten
- 2 tablespoons honey
- 2 teaspoons vanilla extract
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3 cups raisin bran cereal
- 3/4 cup raisins
- 1/2 cup chopped walnuts
- In a mixing bowl, cream shortening and sugars. Add eggs, honey and vanilla; mix well. Combine flour, baking soda and salt; add to creamed mixture. Stir in cereal. Fold in raisins and walnuts. Drop by teaspoonfuls onto greased baking sheets. Bake at 350 degrees F for 12-14 minutes or until done.