- 1 (8 ounce) package cream cheese, softened
- 3/4 teaspoon taco seasoning mix
- 1/3 cup salsa
- 1 (8 ounce) package shredded Cheddar cheese
- In a medium bowl, mix the cream cheese, taco seasoning mix and salsa. Spread the mixture into a shallow serving dish or an 8 inch baking pan. Top with Cheddar cheese. Chill in the refrigerator approximately 1 hour before serving.