- 1 bunch carrots, trimmed
- butter-flavored cooking spray (such as I Can't Believe It's Not Butter®)
- 1 teaspoon ground nutmeg
- 1 teaspoon ground cinnamon
- 1 teaspoon white sugar
- Preheat oven to 425 degrees F (220 degrees C).
- Arrange carrots in a shallow baking dish. Spray with cooking spray and sprinkle with nutmeg, cinnamon, and sugar.
- Bake in preheated oven until carrots are tender, 20 minutes.