- 2 cups thawed COOL WHIP Whipped Topping
- 2 cups cold milk
- 1 pkg. (4 serving size) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
- Spoon whipped topping evenly into 6 dessert dishes. Using back of spoon, spread whipped topping onto bottom and up side of each dish.
- Pour milk into medium bowl. Add dry pudding mix. Beat with wire whisk 2 minutes or until well blended. Let stand 5 minutes. Spoon pudding into center of whipped topping in each dish.
- Serve immediately or refrigerate until ready to serve. Store leftover desserts in refrigerator.