Prune Filling Recipe

Prune Filling Recipe

  • 1 cup chopped pecans
  • 1 (16 ounce) can stewed prunes
  • 2 tablespoons white sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1 tablespoon lime juice
  1. Chop pecans and prunes together in a blender or food processor, stir in the sugar, cinnamon, cloves and lime juice. Use as a filling for cookies or pastries.
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