Pork Stir-Fry Recipe

Pork Stir-Fry Recipe

  • 1 tablespoon Market Pantry™ Vegetable Oil
  • 1 pork stir-fry kit
  • 1/2 cup Archer Farms™ Sweet & Tangy Teriyaki Marinade
  • 3 cups Market Pantry™ White Rice
  1. Cook rice according to package instructions.
  2. Heat the oil in a wok or skillet set over high heat.
  3. Add meat, sprinkle with salt and pepper, and brown for 2 minutes or until most of the meat has lost its pink color.
  4. Add vegetables and toss for 1-2 minutes.
  5. Serve over white rice.
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