- 6 pork chops (1-1/2 to 2 lb.)
- 1 cup chopped cucumber
- 1 (10 ounce) can whole kernel corn, drained
- 1 red pepper, chopped
- 1 cup KRAFT Italian Dressing, divided
- Place chops on greased grill over medium-hot coals. Grill 12 to 15 minutes or until cooked through, turning every 4 minutes and brushing with 1/2 cup of the dressing.
- Mix cucumber, corn, red pepper and remaining dressing. Serve with chops.