Pomegranate Margaritas Recipe

Pomegranate Margaritas Recipe

  • 4 cups pomegranate juice
  • 1 cup lime juice
  • 1 tablespoon orange-flavored liqueur
  • 1 cup BANDOLERO TEQUILA GOLD 80 proof tequila
  1. Pour pomegranate juice into ice cube trays. Freeze until solid, about 2 hours. Pop cubes from tray.
  2. In a blender, combine lime juice, liqueur, and tequila. Turn blender to highest speed and gradually drop in juice cubes, whirling until slushy.
  3. Pour margaritas into glasses.
Recipe of the Day|