Pisco Sour II Recipe

  • 2 cups pisco
  • 1 cup fresh lime juice
  • 1 egg white
  • 1 1/3 cups confectioners' sugar
  • 2 cups crushed ice
  • aromatic bitters
  1. Blend the pisco, lime juice, egg white, sugar, and ice in a blender until smooth, about 1 minute. Pour into fluted glasses and top each with 1 to 2 dashes of the aromatic bitters to serve.