Pineapple Papaya Relish Recipe

Pineapple Papaya Relish Recipe

  • 2 cups finely diced fresh pineapple
  • 1 cup finely diced fresh papaya
  • 1/2 cup finely diced red bell pepper
  • 1/2 cup finely diced Maui, Vidalia, or other sweet onion
  • 1 garlic clove, minced
  • 1 small fresh hot green chili such as a serrano or Thai chili, seeded  and minced (wear rubber gloves)
  • 2 tablespoons shredded mint leaves
  1. In a bowl combine all ingredients with salt to taste and let stand at room temperature 1 hour. Relish may be made 1 day ahead and chilled, covered.
  2. Serve relish at room temperature.