Pineapple Cake Martini Recipe

Pineapple Cake Martini Recipe

  • 1 maraschino cherry
  • 1 (1.5 fluid ounce) jigger vanilla-flavored vodka
  • 3 fluid ounces pineapple juice
  • 1 dash grenadine syrup
  1. Place the cherry into a chilled martini glass. Pour in the vodka, then the pineapple juice. Slowly pour in the grenadine. It should sink to the bottom with the cherry.
  2. Mix together before drinking.