Pecan Cilantro Pesto Recipe

Pecan Cilantro Pesto Recipe

  • 1 bunch cilantro
  • 1 clove garlic
  • 1/4 cup olive oil
  • 1/2 cup chopped pecans
  • ground black pepper to taste
  1. Remove and discard the big stems from the cilantro and place it into the bowl of a food processor. Add garlic and pecans. Pulse until finely chopped. Season with pepper and then continue to process while drizzling in the olive oil to your desired consistency.
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