Peach Cardamom Toast Recipe

Peach Cardamom Toast Recipe

  • 2 teaspoons sugar
  • 1/8 teaspoon (rounded) ground cardamom
  • 2 4×6-inch sourdough or French bread slices
  • 2 teaspoons margarine or butter substitute
  • 2 small peaches, sliced
  1. Combine sugar and cardamom in small bowl. Toast bread. Immediately spread with margarine. Top with peach slices, sprinkle with cardamom sugar and serve.
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