PB and Banana Smores Recipe

PB and Banana Smores Recipe

  • 4 graham cracker squares
  • 1 (51 gram) package chocolate-covered peanut butter cup candies
  • 6 slices banana, each 1/4-inch thick
  • 2 marshmallows
  1. Place 2 graham cracker squares on microwavable plate.
  2. Top each with unwrapped peanut butter cup, 3 banana slices and a marshmallow. Microwave on High 15 to 20 seconds or until marshmallows puff.
  3. Top with remaining graham squares.
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