Pasta Side Salad Made Over Recipe

  • 1/3 cup MIRACLE WHIP Light Dressing
  • 1/4 cup KRAFT Light Zesty Italian Dressing
  • 1 cup multi-grain elbow macaroni, cooked
  • 1 cup KRAFT 2% Milk Shredded Colby & Monterey Jack Cheeses
  • 3/4 cup matchstick-cut carrots
  • 1/2 cup frozen peas, thawed
  • 1/2 cup chopped red bell peppers
  1. Mix dressings in large bowl.
  2. Add remaining ingredients; mix lightly.
  3. Refrigerate 30 minutes.