- 1/2 cup grated Parmesan cheese
- 1/2 cup all-purpose flour
- salt and pepper to taste
- 10 potatoes, peeled and cubed
- 1/2 cup butter, melted
- Preheat oven to 350 degrees F (175 degrees C).
- In a bag combine Parmesan cheese, flour, salt and pepper; mix well. Place potatoes in bag and shake to coat.
- Pour butter into a 9×13 inch baking dish. Stir in potatoes.
- Bake in preheated oven for 1 1/2 hours, stirring occasionally.