Parmesan Pasta Recipe

Parmesan Pasta Recipe

  • 8 ounces spaghetti
  • 1 clove garlic, minced
  • 1/4 cup butter or margarine
  • 3/4 cup KRAFT 100% Grated Parmesan Cheese
  1. Prepare spaghetti as directed on package. Drain.
  2. Cook and stir garlic in butter in same pan on medium heat until tender. Add spaghetti; toss lightly.
  3. Sprinkle with cheese; toss to coat. Sprinkle with chopped fresh parsley, diced tomatoes and additional cheese, if desired. Serve immediately.