Oregano-Lemon Dipping Oil Recipe

Oregano-Lemon Dipping Oil Recipe

  • 1/3 cup Filippo Berio Extra Virgin Olive Oil
  • 1 teaspoon dried oregano leaves, crumbled
  • 2 teaspoons fresh lemon juice
  • Pinch of salt
  1. In a pasta dish or other shallow bowl, whisk the oil, oregano, lemon juice, and salt. Break off small chunks of bread for dipping.
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