Orange Hummus Recipe
- 2 cups canned garbanzo beans, drained
- 1/3 cup tahini (sesame-seed paste)
- 3 tablespoons SMUCKER'S® Sweet Orange Low Sugar Marmalade
- 3 tablespoons extra-virgin olive oil
- 1 teaspoon minced garlic
- 1/8 teaspoon ground cumin
- Place all ingredients in blender or food processor container and process on slow to medium speed until all ingredients are pureed.
- Cover and refrigerate for several hours to allow flavors to blend.
- Remove from refrigerator 15 to 30 minutes before serving.
- Drizzle with additional olive oil if desired. Serve with pita chips, sesame crackers or cut fresh vegetables.