- 1 cup KRAFT Original Barbecue Sauce
- 1/4 cup orange juice
- 1 teaspoon grated orange peel
- 1/2 teaspoon crushed red pepper
- 3 pounds pork spareribs or backribs
- Mix barbecue sauce, juice, peel and pepper.
- Place ribs, bone-sides down, on greased grill over low coals. Grill, uncovered, 30 minutes on each side.
- Brush with barbecue sauce mixture; grill an additional 30 minutes or until cook through, turning and brushing with barbecue sauce mixture every 10 minutes.