Open-Faced Turkey Sandwich Recipe

Open-Faced Turkey Sandwich Recipe

  • 1 cup water
  • 2 tablespoons margarine or butter
  • 2 cups STOVE TOP Stuffing Mix for Chicken in the Canister
  • 4 slices cooked turkey
  • 1 cup whole berry cranberry sauce
  • 1/2 cup hot turkey gravy
  1. Bring water and margarine to boil in medium saucepan. Stir in stuffing mix; cover. Remove from heat. Let stand 5 minutes.
  2. Spread cranberry sauce evenly over turkey slices; top with stuffing. Serve with gravy.
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