One-Pot Salsa Beef Skillet Recipe

One-Pot Salsa Beef Skillet Recipe

  • 1 pound lean ground beef
  • 2 cups water
  • 1 cup TACO BELL HOME ORIGINALS Thick 'N Chunky Salsa
  • 1 (14 ounce) package KRAFT Deluxe Macaroni & Cheese Dinner
  • 2 cups frozen corn
  • 1/2 cup KRAFT Mexican Style Shredded Cheese
  • 1 green onion, chopped
  1. Brown meat in skillet; drain. Return to skillet.
  2. Stir in water, salsa and Macaroni. Bring to boil. Reduce heat to low; cover.
  3. Simmer 10 min. or until macaroni is tender, stirring twice. Add corn and Cheese Sauce; cook 2 min. or until heated through and blended. Ladle into bowls. Sprinkle with shredded cheese and green onion.
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