- 2 cups shredded Cheddar cheese
- 1 1/4 cups all-purpose flour
- 1/2 cup butter or margarine, melted
- 1/2 teaspoon paprika
- 36 stuffed olives
- In a small mixing bowl, beat cheese, flour, butter and paprika until blended. Pat olives dry; shape 1 teaspoon of cheese mixture around each. Place 2 in. apart on ungreased baking sheets. Bake at 400 degrees F for 12-15 minutes or until golden brown.