The classic drink made of whiskey, bitters and muddled sugar.
1 sugar cube
Dash of Angostura bitters
1 teaspoon water
2 ounces blended whiskey
1. Add sugar cube, bitters, and water in old-fashioned
glass and muddle well.
2. Add whiskey.
4. Add a twist of lemon peel and ice cubes.
5. Garnish with orange and lemon slices and a
6. Serve with a swizzle stick.