- 4 cups sliced peeled tart apples
- 3/4 cup packed brown sugar
- 1/2 cup all-purpose flour
- 1/2 cup rolled oats
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground allspice
- 1/3 cup cold butter or margarine
- Vanilla ice cream (optional)
- Place apples in a greased 8-in. square baking dish. In a bowl, combine brown sugar, flour, oats, cinnamon and allspice; cut in butter until crumbly. Sprinkle over apples. Bake at 375 degrees F for 30-35 minutes or until apples are tender. Serve warm with ice cream if desired.