Old Bay® Shrimp Salad Recipe

Old Bay® Shrimp Salad Recipe

  • 1 pound shrimp, cooked
  • 1/2 cup mayonnaise
  • 1/3 cup chopped celery
  • 2 teaspoons Old Bay® Seasoning
  • 2 teaspoons lemon juice
  • 1/4 teaspoon Worcestershire sauce
  1. Peel and devein shrimp; cut in half and place in bowl. Set aside.
  2. Combine dressing ingredients and mix well. Pour dressing over shrimp and toss gently. Cover and refrigerate at least 1 hour.
  3. Toss salad just before serving and serve on bed of lettuce or sandwich roll.
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