Oatmeal Soup Recipe 1 cup minced celery 4 1/2 cups milk 1 teaspoon salt 1 1/2 cups rolled oats In a medium saucepan, bring milk to a boil. Add celery and salt; boil for 1 minute. Stir in oats, simmer for at least 5 minutes, or until thick. Serve hot. Recipe of the Day|
