Newmans Tuscan Salad Recipe

Newmans Tuscan Salad Recipe

  • 1 (5 ounce) bag mesclun mix or baby lettuce
  • 1/2 pears – peeled, cored and sliced
  • 1/2 cup toasted pine nuts or pecans
  • 1/3 cup Newman's Own® Balsamic Vinaigrette Dressing, or more to taste
  1. Rinse and fry mesclun mix and place onto plates. Divide pears and nuts evenly between two servings. Drizzle with Newman's Own Balsamic Vinaigrette dressing to taste.
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