Mushroom Wild Rice Recipe

Mushroom Wild Rice Recipe

  • 2 1/4 cups water
  • 1 (10.5 ounce) can condensed beef consomme, undiluted
  • 1 (10.5 ounce) can condensed French onion soup, undiluted
  • 3 (4 ounce) cans mushroom stems and pieces, drained
  • 1/2 cup butter or margarine, melted
  • 1 cup uncooked brown rice
  • 1 cup uncooked wild rice
  1. In a slow cooker, combine all ingredients; stir well. Cover and cook on low for 7-8 hours or until rice is tender.
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