- 1 Granny Smith apple, cubed
- 1 Golden Delicious apple, cubed
- 1 Gala apple, cubed
- 1 Bosc pear, cubed
- 3 ribs celery, chopped
- 3/4 cup sweetened dried cranberries
- 1/2 cup chopped walnuts
- 1/4 cup chopped pecans
- 1 cup sour cream
- 3/4 cup mayonnaise
- 1 tablespoon granulated cane sugar
- 2 teaspoons fresh lemon juice (optional)
- Combine Granny Smith apple, Golden Delicious apple, Gala apple, Bosc pear, celery, cranberries, walnuts, and pecans in a large bowl.
- Whisk sour cream, mayonnaise, sugar, and lemon juice together in a separate bowl for the dressing.
- Pour dressing into apple mixture; toss until evenly coated. Chill in refrigerator for at least 15 minutes before serving.