- 1 (10 ounce) package salad greens
- 2 medium pears, sliced
- 1 cup halved seedless red grapes
- 1 (8 ounce) bottle KRAFT Ranch Dressing
- 1/3 cup PLANTERS Pecan or Walnut Halves, toasted
- KRAFT Blue Cheese Crumbles
- Toss greens, pears and grapes in large bowl.
- Drizzle with dressing. Sprinkle with pecans and cheese. Serve immediately.