Mixed Greens and Pear Salad Recipe

Mixed Greens and Pear Salad Recipe

  • 1/3 cup PLANTERS Pecan Halves
  • 1/2 teaspoon cinnamon sugar
  • 5 cups torn mixed salad greens
  • 1 large pear, thinly sliced
  • 1/2 cup KRAFT Natural 2% Milk Reduced Fat Colby & Monterey Jack Cheese Crumbles
  • 1/4 cup dried cranberries
  • 1/3 cup KRAFT Light Zesty Italian Reduced Fat Dressing
  1. Place pecans in microwaveable pie plate sprayed with cooking spray. Sprinkle with cinnamon sugar; toss to coat. Spread evenly onto bottom of pie plate. Microwave on HIGH 1 to 1-1/2 min. or until toasted, stirring every 30 sec.
  2. Meanwhile, toss greens with pears, cheese and cranberries in large bowl.
  3. Add pecans and dressing just before serving; mix lightly.
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